Hi Fat Powders and Creamers
Description and Composition
We offer a variety of high fat level, dry powders for uses as coffee creamers, dry fat sources for dry
mixes and nutritional fat supplements. Fat can be single or multiple sources like vegetable
(coconut, soybean, cottonseed, etc.), lard, tallow, and/or dairy. Levels can be from 20 to 72% fat.
We will manufacture to your specification.
Approximate Laboratory Analysis
| Butterfat |  | 20-72% |
| Crude Protein (6.38) | | 2-15% |
| Moisture | | 2-4% |
| Lactose | | 0-15% |
| Food or Feed Grade | | |
Points In Evaluation of the Product
- Source of emulsified fat without having to use liquid fat equipment and its associated mess
&fuss.
- Convenient storage of dry product.
- Lump Free, uniform composition, and appearance- Can be mixed with dry or wet
ingredients.
Packaging
- 50 Lb. Polyethylene-lined multi-wall paper bags.
- Bulk totes are available
Potential Outlets
- Bakeries and Bakery supply companies.
- Manufacturers of dry food mixes and snack foods.
- Animal nutrition companies.
- Coffee creamer manufacturers.
Certificates of Analysis are available for all orders.
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